![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjj_G5-Uvg8wY7BWiZA59PVJurxB9AjXjVeW3khOgUhso6sddCamPQ2etvp3iuddd1GPFEH_IcSe6AJXoMVQlKu_VKChuhlX_lm_qQU6bDEd2Ue6NrgHa_YR4JNGfjO-SB6g_l9On0l2H2s/s1600/BBQ2.jpg)
My boyfriend decided for a Caribbean theme and everything was accompanied by exotic drinks containing Coconut Pineapple Rum and Brazilian Rum (Pitu - good for Caipirinias). We chose the following menu options:
Appetizers:
- Shrimp skewers
- Filled Jalapenos wrapped in Bacon
Entree and Sides
- Caribbean Black Bean and Rice salad
- Caribbean spiced Turkey burgers
- Veggie skewers
- Exotic Fruitsalad with Walnuts and Raisins (not on the picture)
Dessert
- With Honey and Brown Sugar glazed Pineapple skewers (see picture above)
- Fresh Picked Berries Pies
I started experimenting with ingredients and got creative. Food Truck Catering in Los Angeles
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